nutrient component造句
例句與造句
- The main nutrient components and health care function of sweet potato
甘薯的主要營養(yǎng)成分和保健作用 - Study and application of nutrient components of silk moth and its health productions
蠶蛾?duì)I養(yǎng)成分及其保健品的研究與應(yīng)用 - An analysis of nutrient components of thirteen kinds of seaweeds for food in dalian coastline
大連沿海13種食用海藻的營養(yǎng)組成分析 - By means of once fermentation method , the influences of oatmeal with different accession amounts on the quality of baking bread and the improvement of nutrient component in the bread were studied with oatmeal as experimental material
摘要以燕麥粉為原料，采用一次發(fā)酵面包制作方法，研究不同添加量的燕麥粉對(duì)面包烘焙品質(zhì)的影響和對(duì)面包中所含營養(yǎng)成分的改善。 - Abstract : based on the investigation of the grylloidea insect resources and the evaluation of cricket ' s main nutrient components , the ways to develop and utilize crickets scientifically was discussed from the angle of nutritive health
文摘:在調(diào)查了解濟(jì)南地區(qū)蟋蟀類昆蟲資源及其主要營養(yǎng)成分評(píng)價(jià)的基礎(chǔ)上，從營養(yǎng)保健的角度，探討了科學(xué)開發(fā)利用蟋蟀資源的途徑。 - It's difficult to find nutrient component in a sentence. 用nutrient component造句挺難的
- Of the number of samples of breast milk substitutes taken in the past three years by the relevant government departments for laboratory tests on their nutrient components , and whether the nutrient components of any of these samples were found to be inconsistent with those stated in the advertisement claims or product labels ; if so , of the follow - up actions taken ; and
過去3年，有關(guān)的政府部門抽取了多少個(gè)母乳代用品樣本進(jìn)行營養(yǎng)成份測(cè)試，以及有沒有樣本被驗(yàn)出營養(yǎng)成份與廣告聲稱或產(chǎn)品標(biāo)簽所列不符若有，政府采取了甚么跟進(jìn)行動(dòng)及 - The alfalfa gross yield logarithmically correlated the amounts of irrigation in north china plain . the times before the ep ( initial - period ) , that before the fgp ( fast - grow - period ) in harvest i , and that before the fgp ( fast - grow - period ) in harvest ii were the best ones for irrigation . various treatments could n ' t result in the difference in the nutrient components of alfalfa in the same variety
研究表明，苜蓿合成的干物質(zhì)量與苜蓿蒸騰量呈顯著線性相關(guān)，各茬之間的蒸騰水利用率( twue )差異顯著，一、二茬的蒸騰水利用率顯著高于三、四茬，而同茬不同處理間不存在顯著差異。